没有词汇量的积累,英语水平是很难有大幅度的提高的。出国留学网(m.liuxue86.com)托福频道小编为大家整理了关于中国菜的词汇,希望对大家有所帮助!
中国菜的英文名称:
炸酱面Noodles with bean paste;
油炸花生米Fried peanuts;
松花豆腐 Tofu with preserved Eggs;
地三鲜Potato,Eggplant&Green Pepper;
麻婆豆腐Stir-fried Tofu in hot sauce;
水煮肉片Boiled pork slice;
宫爆鸡丁Kung Pao chicken;
辣子鸡丁Spicy chicken cube
蔬菜:vegetables
西红柿:tomato
土豆:potato
西蓝花:broccoli
菜花:cauliflower
豆角:green bean
荷兰豆:sweet broad pea
青椒:green pepper
黄瓜:cucumber
韭菜:leek
菠菜:spinach
卷心菜:cabbage
大白菜:Chinese cabbage
莴笋:lettuce
莲藕:lotus roots
蘑菇:mushroom
胡萝卜:carrot
白萝卜:turnip
红萝卜:radish
芹菜:celery
芦笋:asparagus
豆芽:bean sprout
茄子:eggplant
南瓜:pumpkin
冬瓜:white gourd
苦瓜:bitter gourd
尖椒:chilli pepper
大蒜:garlic
芋头:taro
生菜:lettuce
油菜:rape
笋:bamboo shoot
蒜苔:garlic sprout
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